SKU:PER116
Per4m Isolate Zero 2kg
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Description
PER4M Isolate Zero – 2kg Whey Protein Isolate
PER4M Isolate Zero is a whey protein isolate powder designed for a convenient protein shake. The manufacturer describes its Isolate Zero range as made from 100% whey protein isolate, with zero sugar. Choose from the flavours currently offered in the selector above.
Product details
- Pack size: 2kg
- Protein source: Whey protein isolate (milk)
- Serving size: 30g according to PER4M's published directions
- Servings per pack: Approximately 66 at 30g per serving
- Protein: Varies by flavour; the manufacturer lists 25–27g per 30g serving on several current flavour pages
- Sugar: Manufacturer markets Isolate Zero as zero sugar
How to prepare
Mix one 30g scoop with approximately 200ml water or milk in a shaker or blender. PER4M suggests using it between meals or after physical activity.
Ingredients and allergens
The primary ingredient is whey protein isolate (milk). Flavour-specific formulations may contain soya lecithin, flavourings, thickeners and sweeteners. The manufacturer's production facility also handles gluten-containing cereals, egg, celery, mustard, sulphites, fish, crustaceans, peanuts and nuts. Check the exact selected flavour's pack for the complete ingredients, allergen declaration and nutrition panel.
Protein contributes to the growth and maintenance of muscle mass. Use alongside a varied, balanced diet and healthy lifestyle.
Serving Information
Serving Information
Container size: 2kg. Serving size: 1 scoop (30g). 66 servings per container.
Nutritional Information Per Serving
Nutritional Information Per Serving
Verified Vanilla Creme flavour — per 30g serving: Energy 458kJ / 109kcal; Fat 0.1g, of which saturates 0.1g; Carbohydrate 0.4g, of which sugars 0g; Fibre 0.1g; Protein 27g; Salt 0.1g.
Verified official PER4M headline values per 30g serving where the full nutrition image is not text-accessible:
Cookie Dough — 111kcal; Protein 26g; Sugar 0g.
Salted Caramel — Protein 26g; Sugar 0g.
Caramel Biscuit — Protein 27g; Sugar 0g.
Carrot Cake — Protein 26g; Sugar 0g.
Red Velvet Cake — Protein 25g; Sugar 0g.
Other flavour-specific values are intentionally not shown until they are exactly verified.
Ingredients
Ingredients
Verified official PER4M flavour formulations:
Chocolate Creme — Whey Protein Isolate (Milk), Reduced Fat Cocoa, Flavouring, Thickener (Xanthan Gum), Emulsifier (Soy Lecithin), Sweetener (Sucralose).
Chocolate Brownie Batter — Whey Protein Isolate (Milk), Reduced Fat Cocoa, Flavouring, Thickener (Carboxymethyl Cellulose), Emulsifier (Soy Lecithin), Sweetener (Sucralose).
Cereal Milk — Whey Protein Isolate (Milk), Flavouring, Thickener (Carboxymethyl Cellulose), Emulsifier (Soy Lecithin), Sweetener (Sucralose).
Strawberry Creme — Whey Protein Isolate (Milk), Flavouring, Colour (Beet Red), Thickener (Carboxymethyl Cellulose), Emulsifier (Soy Lecithin), Sweetener (Sucralose).
Vanilla Creme — Whey Protein Isolate (Milk), Flavouring, Thickener (Xanthan Gum), Emulsifier (Soy Lecithin), Sweetener (Sucralose).
White Chocolate — Whey Protein Isolate (Milk), Flavouring, Thickener (Xanthan Gum), Emulsifier (Soy Lecithin), Sweetener (Sucralose).
White Chocolate Hazelnut — Whey Protein Isolate (Milk) (Emulsifier: Soy Lecithin), Flavouring, Thickener (Sodium Carboxymethyl Cellulose), Sucralose.
Chocolate Peanut Butter — Whey Protein Isolate (Milk) (Emulsifier: Soy Lecithin), Reduced Fat Cocoa Powder, Flavouring, Thickener (Sodium Carboxymethyl Cellulose), Sweetener (Sucralose).
Banana Creme — Whey Protein Isolate (Milk) (Emulsifier: Soy Lecithin), Flavouring, Thickener (Sodium Carboxymethyl Cellulose), Sweetener (Sucralose), Colour (Riboflavin).
Baklava — Whey Protein Isolate (Milk) (Emulsifier: Soy Lecithin), Reduced Fat Cocoa Powder, Flavouring, Thickener (Sodium Carboxymethyl Cellulose), Sweetener (Sucralose).
Dubai Chocolate — Whey Protein Isolate (Milk) (Emulsifier: Soy Lecithin), Reduced Fat Cocoa Powder (5%), Flavouring, Thickener (Sodium Carboxymethyl Cellulose), Sweetener (Sucralose).
Chocolate Egg'splosion — Whey Protein Isolate (Milk) (Emulsifier: Soy Lecithin), Reduced Fat Cocoa Powder (5%), Flavouring, Thickener (Sodium Carboxymethyl Cellulose), Sweetener (Sucralose).
Sticky Toffee — Whey Protein Isolate (Milk) (Emulsifier: Soy Lecithin), Flavouring, Thickener (Sodium Carboxymethyl Cellulose), Sweetener (Sucralose).
Tiramisu — Whey Protein Isolate (Milk) (Emulsifier: Soy Lecithin), Flavouring, Thickener (Sodium Carboxymethyl Cellulose), Sucralose.
Cinnamon Donut — Whey Protein Isolate (Milk) (Emulsifier: Soy Lecithin), Flavour, Thickener (Carboxymethyl Cellulose), Caramel Powder, Sucralose.
Salted Caramel — Whey Protein Isolate (Milk), Flavouring, Colour (Caramel), Thickener (Xanthan Gum), Emulsifier (Soy Lecithin), Sweetener (Sucralose).
Caramel Biscuit — Whey Protein Isolate (Emulsifier: Soy Lecithin), Flavouring, Thickener (Sodium Carboxymethyl Cellulose), Sweetener (Sucralose), Colour (Ammonia Caramel).
Carrot Cake — Whey Protein Isolate (Milk) (Emulsifier: Soy Lecithin), Flavouring, Thickener (Sodium Carboxymethyl Cellulose), Colour (Beta Carotene), Ground Ginger, Sweetener (Sucralose), Ground Nutmeg.
Red Velvet Cake — Whey Protein Isolate (Milk) (Emulsifier: Soy Lecithin), Flavouring, Reduced Fat Cocoa, Colour (Beetroot Powder), Thickener (Sodium Carboxymethyl Cellulose), Sucralose.
Cookie Dough remains intentionally unpopulated here until its exact ingredient declaration is exposed by an official source.
Recommended Use
Recommended Use
Mix 1 scoop (30g) with 200ml of water or milk in a shaker or blender. Consume 1 serving between meals and another immediately post exercise or physical activity.
Suitability / Allergen Information / Cautions
Suitability / Allergen Information / Cautions
Contains Milk and Soya in the verified Isolate Zero formulations. Manufactured in a plant which handles Milk, Gluten (Oats, Wheat), Soya, Egg, Celery, Mustard, Sulphites, Fish, Crustaceans, Peanuts and Nuts, and may contain traces of these allergens. Always check the label for the selected flavour.
